There are several factors which influence outcome of how the hot pockets cook. They all vary in filling, air fryers vary in fan/heat intensity, etc. For best and even cooking, don't overcrowd the basket. Fill just an even single layer of hot pockets. All air fryers are different and some cook much hotter than others. Once you cook your first hot pocket, you’ll know more of what works for your model of air fryer and size of food. These were tested on basket style air fryers. Read more recipe notes below the recipe.
Place the frozen hot pocket in the air fryer basket. If cooking multiple hot pockets, spread out into a single even layer. No oil spray is needed.
Air Fry at 380°F/193°C for 10 minutes. If needed, flip the hot pocket over and cook for another 1-3 minutes or until cooked to your preference. Cooking more than 1 hot pocket at a time might require more cooking time.
Notes
Air Frying Tips and Notes:
No Oil Necessary. Cook Frozen - Do not thaw first.
Shake or turn if needed. Don’t overcrowd the air fryer basket.
Recipe timing is based on a non-preheated air fryer. If cooking in multiple batches of hot pockets back to back, the following batches may cook a little quicker.
Recipes were tested in 3.7 to 6 qt. air fryers. If using a larger air fryer, the hot pockets might cook quicker so adjust cooking time.