We tested several brands of air fryer shake and bake pork chops and they were amazing! Our homemade breaded crispy pork chops recipe here is quick and easy, but buying the boxed mixes are even easier.

Air Fryer Shake N Bake Pork Chops Recipe held by a tong

Air Fryer Pork Chops {Shake N’ Bake Style}

The hot circulating air in the air fryer makes these pork chops super crispy and fantastic. It’s so easy to use these pre-made boxed shake and bake style seasoning mixes. Getting dinner or a big batch of these pork chops is super quick and easy. If you have a small air fryer you’ll have to cook in batches. But other than that, these are easy peasy to have for dinner!

Video: Crispy Breaded Air Fryer Pork Chops

Air Fryer Shake N Bake Pork Chops Recipe step by step photos

Tips for Air Frying Breaded Pork Chops

  • What’s the best seasoned coating mix brand? All these brands are very similar and differ in texture. Some are more coarse and some are more fine. These seasoned coating or breading mixes all work the same. The flavors are different so try a few and see what is best for your personal taste.
  • How to moisten the pork before breading? Most of the shake and bake style seasoned breading mixes say to moisten the pork chops. We added the mayo part because it’s a nice option for extra moist chops. And it also helps the breading stick better.
  • Different cuts and thicknesses of pork chops. This factor will determine your final cooking time. So you’ll have to adjust the timing accordingly when you make your first batch. After that, you’ll know what your preferred timing is based on your specific cut of pork chops and size of air fryer.
  • If you want to cook fish, here’s our recipe for air fryer crispy fish fillets shake n bake style
  • All recipe details for these air fryer shake n bake pork chops are in the recipe box below.

Seasoned Coatings and Tools For Air Fryer Pork Chjops

Air Fryer Shake N Bake Pork Chops Recipe | AirFryerWorld.com

Air Fryer “Shake ’n Bake” Style Pork Chops

Different cuts and thicknesses of pork. This factor will determine your final cooking time. So you’ll have to adjust the timing accordingly when you make your first batch. After that, you’ll know what your preferred timing is based on your specific cut of pork chops and size of air fryer. Most of the shake and bake style seasoned breading mixes say to moisten the chicken. The boxes often will suggest ice water, egg, &/or milk. We added the mayo part because it’s a nice option for extra moist chicken. And it also helps the breading stick better.
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Ingredients

Instructions 

  • Preheat Air Fryer at 380°F/195°C for 4 minutes.
    Touching the Air Fryer panel
  • Moisten the pork chops based on seasoned coating mix instructions (or by using ice water, beaten egg, milk, or mayo). Coat with the seasoned coating mix.
    Coating Pork Chops with Shake N Bake Seasoning
  • Spray air fryer basket/tray with oil or place a perforated parchment sheet in the air fryer basket/tray & lightly coat with oil spray (this helps keep the pork chops coating from sticking and coming off).
    Spraying Air Fryer Basket with Oil Spray
  • Place the coated pork chops in a single layer (cook in batches if needed). Make sure pork chops are not touching or the coating may flake off when you flip them. Lightly coat the pork chops with oil spray.
    Spraying Pork Chops with Oil Spray
  • Air Fry at 380°F/195°C for about 8-12 minutes. After 6 minutes of cooking, flip the pork chops and then continue cooking for the remainder of time or until golden and internal temperature reaches 145-160°F, depending on your doneness preference.
    Finished Pork Chops in Air Fryer

If your air fryer is preheated or if you are cooking multiple batches, you may need to reduce timing by a few minutes (unless preheating is called for in the recipe).

Video

YouTube video

Nutrition Information per Serving

Calories: 318kcal, Carbohydrates: 7g, Protein: 38g, Fat: 14g, Saturated Fat: 4g, Cholesterol: 114mg, Sodium: 343mg, Potassium: 634mg, Calcium: 12mg, Iron: 1mg

Freezing Leftovers

It’s easy to freeze leftovers. Just store them in airtight plastic bags or containers. You can freeze them for up to about 3 months. Don’t wait too long to eat them because they’ll get freezer burn and can dry out. Even if you store them in air tight containers, the flavor and texture starts to degrade. So when you’re ready to eat then again, thaw them in the fridge at least a day ahead. Then microwave them, sear on a pan or air fry the at 360F for about 5-8 minutes or until crispy.

crispy air fryer recipes

Check out more of our air fryer shake-n-bake style recipes here.

Air Fryer Recipes That are Quick and Easy